Soapstone Baptist Church

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Fish Fry

 

Every third Saturday of the month, except for December, the fish fry draws hungry people from around the area to enjoy fish, ribs, chicken and a wide assortment of vegetables, as well as desserts, lemonade and iced tea.

Mable Clark and her helpers fix up the meals each month and serve it up with a smile.  The fish fries usually begin at noon and run until 7pm.

The cost is $12 and to-go plates are available. Additional donations are also gratefully accepted.

While you dine in the church's Fellowship Building, you'll enjoy views of the Blue Ridge Mountains, as well as the old soapstone mine from which the church draws its name.  Proceeds from the fish fry are used to keep the church going, as well as preserve the historic slave cemetery that was discovered on property adjacent to the church.

 

Fish Fry Menu

Mable Owens Clarke, Principal Chef

Foods may vary, depending on what’s in season or what’s on the chef’s mind

All profits are used to support the church and preserve and present the community’s heritage

Meats

Fried Fish
Fried or Roasted Chicken
Pulled Pork
Barbecued Ribs
 

Vegetables

Black-Eyed Peas
Field Peas
Baked Beans
Green Beans
Candied Yams
Cabbage
Collard Greens
Mac and Cheese
Casseroles (Potato, Tomato Squash)
Cole Slaw or Potato Salad
 
Roll or Corn Bread

Desserts

Pies
Cakes

Drinks

Iced Tea (Sweet & Unsweet)
Lemonade
Coffee

 


For more information contact
Mable Clarke
296 Liberia Road
Pickens, SC  29671

(864) 414-8470

 
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